The open dining pavilion allows the cool ocean breeze to whet your appetite as you enjoy our island cuisine. Authentic Sri Lankan meals are beautifully served in traditional clay pots.
Breakfast is a buffet of Eastern & Western Dishes. Lunch is usually authentic Sri Lankan style rice & curry consisting of white & red rice, 3 – 4 types of vegetables with a choice of meat & fish dishes too, but if any of our guest find that they are not happy with this they are welcome to select a dish that interests their pallet from our extensive a-la-carte menu. Wood fired pizzas too are available with advanced notice.
The Restaurant caters all the guest providing a range of A’ la C arte Menu Options. Its best in culinary craft of Sri Lankan, Eastern, Continental and Asian Dishes which would make a guest extremely delight full.